New Paradigm Health Cookery offers whole food, plant based recipes.

This site was developed to help others shift to a new health enhancing, nutritional paradigm, a whole food, plant based diet.  My husband and I made the change to this way of eating and cooking after reading “The China Study” by Dr. T. Colin Campbell and “Prevent and Reverse Heart Disease” by Dr. Caldwell Esselstyn.  We first heard about these...

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Bonnie's Squash Soup

My friend Bonnie created this delicious soup with squash from her garden.  It was super good!

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Stir Fry Broccoli

This dish is a nice change to basic steamed broccoli.  The raisins, garlic along with the red pepper flakes are the perfect compliment to basic...

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Caramel Apple Tart

This tart is a delicious reminder of the caramel apples Mom used to make that were covered with salted peanuts.    It’s very quick and easy to...

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